Refrigerated veal meat
Refrigerated veal meat (knuckle, rump and eye round)
Beef veal (95%) (scrag, beef chuck and blade undercut)), corn flour, salt, antioxidants
Chilled veal meat (stringed loin)
Chilled veal meat (shoulder clod, seven of shoulder)
Refrigerated Veal meat (nerve of the goose, neck, cover of the eye round, shank and chest).
Beef (81%), water, ham (6%) (pork shoulder (61%), water, acidity regulator (potassium lactate), dextrose, salt
Beef (81%), water, special sausage (10%) [pork fat, wheat flour, pork meat, pepper paste (pepper and salt)
Beef (70%), water, ham (10.5%), [pork leg, salt, sugar, dextrose, antioxidants (sodium erythorbate and trisodium citrate)
Pork tenderloin, water, olive oil (4%), salt, spices, pepper mix (0.05g) (black pepper, pink pepper, white pepper…
Pork , water, olive oil (4%), salt, spices, Provençal herbs (0.05%), antioxidants (sodium citrates and sodium…
Pork loin, water, olive oil (4%), salt, spices, rosemary (0.05%), antioxidants 8 Sodium citrates and sodium…
Pork meat, special sausage (13%) (pork fat, wheat flour, pork meat, pepper mixture (pepper and salt)