Pork Loin with Olive Oil and Rosemary
Ingredients: Pork loin, water, olive oil (4%), salt, spices, rosemary (0.05%), antioxidants 8 Sodium citrates and sodium ascorbate) and garlic.
100g per serving:
Energy: 510kj / 122kcal (765kj / 183kcal);
Lipids: 2.8g (4.2g) of which saturated: 1.3g (2.0g);
Carbohydrates: 1.2g (1.8g) of which sugars: less than 0.5g (0.0g);
Proteins: 22.9g (34.4g);
Salt: 0.6g (0.9g)