Turkey`s cooked Breast – 3,5Kg
Ingredients: turkey breast, water, starch, acidity regulators (potassium lactate), dextrose, salt, soy protein, emulsifiers (triphosphates, diphosphates and polyphosphates), gelling agents (carrageenan and locust bean gum), vegetable fiber, spices, antioxidants (sodium erythorbate), aroma, flavor enhancers (monosodium glutamate) and preservatives (sodium acetates and sodium nitrite).
100g per serving:
Energy: 343kj / 82kcal;
Lipids: 0.6g; of which saturated: 0.2 g;
Carbohydrates: 4.3g; of which sugars: 1.5g;