Thinly Sliced cooked Turkey`s Breast with low Salt

Ingredients: turkey breast, water, starch, acidity regulators (potassium lactate and sodium lactate), dextrose, soy protein, salt, gelling agents (carrageenan and locust bean gum), emulsifiers (triphosphates, phosphates and polyphosphates), chloride potassium, vegetable fiber, aroma, spices, antioxidants (sodium erythorbate) and preservatives (sodium acetates and sodium nitrite).

Energy: 369kj / 87kcal (44kj / 10kcal);
Lipids: 1.0g (0.1g) of which saturated: 0.3g (0.04g);
Carbohydrates: 4.4g (0.5g) of which sugars: less than 0.5g (0.08g);
Proteins: 15.1g (1.8g);
Salt: 1.5g (0.2g);