Cooked Turkey`s Breast Cooked in Wood-Fired Oven

Ingredients: turkey breast, water, starch, acidity regulators (potassium lactate and sodium lactate), salt, emulsifiers (sorbitol and triphosphates), dextrose, lactose, milk proteins, gelatin, aroma (with soy-based products), gelling agents (carrageenan, locust bean gum and xanthan gum), sugar, flavor enhancers (monosodium glutamate, disodium guanylate and disodium inosinate), antioxidants (sodium erythorbate), potassium chloride and preservatives (sodium acetates and sodium nitrite).

Energy: 324kj / 76kcal;
Lipids: 0.8g; of which saturated: 0.4g;
Carbohydrates: 3.3g; of which sugars: 0.9g;
Proteins: 14.0g;
Salt: 2.0g