10 Beef/Pork Meatballs
Ingredients: Beef (50%), pork (33%), water, cornmeal, antioxidants (sodium citrates and sodium ascorbate), preservatives (sodium metabisulfites) and cuts (cochineal carmine). Fat percentage is less than 30%. Meat collagen / protein ratio less than 18%.
100g per serving:
Energy: 938kj / 225kcal (328 / 79kcal);
Lipids: 16.5g (5.3g) of which saturated: 8.2g (2.9g);
Carbohydrates: 4.2g (1.5g) of which sugars less than: 0.1g (0.0g);
Proteins: 15.1g (5.3g);
Salt: 0.7g (0.2g);